pumpkin pie cake crumble.

sunday, october 13th 

pumpkin pie cake crumble. 

i loved being able to combine three of my favorite things in this tasty dessert. this recipe was found here and i couldn't be more thankful to have found it. #myhubbybetterbeready for all of the mix up-mash up desserts i can find. 

pumpkin pie cake crumble

cake layer

1 box yellow/golden butter cake mix (reserve 1 cup of the dry mix)

1/2 cup butter (1 stick), melted

2 eggs

mix together and spread into the bottom of a 9 x 13 pan.

pumpkin pie layer

2 eggs

2/3 cup evaporated milk

1 large can  (30 oz.) pumpkin pie mix

mix together and pour over cake mix layer.

crumble topping layer

1 cup reserved dry cake mix

1/4 cup brown sugar (packed)

1 tsp. cinnamon

3 tablespoons butter

cut the butter into the dry ingredients until crumbly.  sprinkle over pumpkin layer.

bake at 350* for about 40 minutes or until middle is firm and a toothpick comes out clean.